Thursday, November 24, 2016

November 24

How I Celebrated



It only specifically says "Turkey Day" but you know I showed you one of my plates! Also, the anchovies just tasted like tuna. Hate the bone texture though. Also, today I learned Nate is much better at cooking correct portions than I am.

Diet Helpers 

  • Sugar Free

    Yes
  • Gluten Free

    Yes
  • Vegetarian

    Here are some alternatives for turkey. Some interesting vegan "sardine" recipe.

Recipes

Follow Molly's board November 24 Recipes on Pinterest.

History

Punchbowl
There is all kinds of hokey pokey stories about thanksgiving. I will say, I am always thankful for food. I am thankful when I get invited to eat someone else's thanksgiving feast and I am thankful that I know how to cook my own!
Sardines on the other hand. I don't know how I feel about them still. They kind of creep me out and I have tried them canned in tomato sauce. I kind of want to just fry them. I think if I cover the shiny skin it will help.



Merchandise


Follow Molly's board November 24 Merch on Pinterest.

Restaurants

Other Things to Celebrate Today

  • Georgia Pecan Month
  • National Peanut Butter Lover's Month
  • National Pepper Month
  • Raisin Bread Month
  • Good Nutrition Month
  • National Pomegranite Month
  • Vegan Month
  • Fun With Fondue Month
  • Stuffing Month
  • Celebrate Your Unique Talent Day
  • DB Cooper Day
  • Thanksgiving

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